Cookies & Cream Protein Creami

@thetransparentcarrot

Per serving: 350 cal · 45 g protein

servings
  • 1 cookies & cream protein shake - ≈350 ml
  • 1 scoop vanilla protein powder
  • sea salt - pinch
  • sweetener - to taste
  • chocolate chips - to taste, for mix-in

Instructions

  1. Combine the protein shake, vanilla protein powder, sea salt, and any sweetener and blend until smooth.
  2. Freeze flat for 24 hours.
  3. Let the pint defrost on the counter for 10-15 minutes.
  4. Spin on Lite Ice Cream, then Normal Ice Cream.
  5. If it comes out crumbly, respin. Don’t add milk.
  6. Make a hole in the center, add the chocolate chips, and run the Mix-In cycle.